酸菜鱼英文？酸菜鱼的英文翻译：BoiledFishwithSichuanPickles。酸菜鱼也称为酸汤鱼，是一道源自重庆的经典菜品，以其特有的调味和独特的烹调技法而著称。流行于上世纪90年代，是重庆江湖菜的开路先锋之一。那么，酸菜鱼英文？一起来了解一下吧。
这个应该是正确的八
水煮鱼：Fish
Filets
in
Hot
Chili
Oil
川北凉粉：Clear
Noodles
Sauce
辣子草虾：Shrimp
pepper
sauce
铁铛牛肉：Sizzling
Beef
Steak
毛血旺：Maoxuewang,
a
dish
of
boiled
blood
curd
and
other
stuff
with
spicy
(可以叫做Duck
Blood
Chili/Spicy
Sauce)
酸菜鱼：Boiled
Fish
Pickled
Cabbage
口水鸡：Steamed
Chicken
孜然羊肉：Fried
Lamb
Cumin
泡椒牛娃：Sautéed
Bullfrog
Peppers
金针黄瓜丝:
Sliced
Cucumber
Golden
Mushroom
蒜泥白肉:
Pork
Ga
我给你回答够详细了司啡疹八暗rgtdipqrbq3424125622绽
问题一：酸菜鱼用英文怎么说酸菜鱼Chinesesauerkrautfish/pickledChinesecabbagefishsauerkraut[sauekraut]n.德国泡菜的一种pickled[pikld]adj.烂醉如泥的,盐渍的
问题二：用英语怎么说酸菜鱼的做法酸菜鱼Chinesesauerkrautfish/pickledChinesecabbagefishsauerkraut[sauekraut]n.德国泡菜的一种pickled[pikld]adj.烂醉如泥的,盐渍的
问题三：酸菜鱼的做法英文版四川酸菜鱼/SichuanStylePickledCabbageandFishPot
ThisdishisanewtypeofSichuancuisine,createdinearly90s.It’salittlebitspicybutsuperdelicious.!!
Ingredients:Forthesoupbase:
1tbspoliveoil
2cupsChinesepickledvegetable(youcanfinditatanylocalChinesesupermarket)
5ozenokimushrooms
1cupsofttofu
12ozcod(oranywhitefishbutcodisthebest)
4greenonion
1leek
2tbspslicedginger
1tbspchoppedginger
afewredandgreenchilipeppers(dependingonyourpersonaltaste)
tspwhitepepperpowder
1tspsalt
3cupswater
Tomarinatethefish:
tspsalt
1eggwhite
1tspchoppedginger
2tbspstarchwater
1tspcookingwine
Directions:
Slicethecod(Makesurenottoslicethecodtoothin).Marinatetheslicedcod.
Cutthegreenonionandleekapproximatelyaninchandahalflong.Chopabout1tbspgreenonionforgarnishing.
Inamediumwok,heatoilmediumChighheat.AddtheChinesepickledvegetable,greenonion,slicedginger,garlic,chilipeppersandcook,stirring,about2minutes.Addwater,stirinmushroomsandtofu.Bringtoaboil.Cover,andcookforabout2minutes.Thenaddmarinatedfishandcover,letitcookfor5minutes.Lastlyaddsaltandpepperpowder,stir.Transfertoaservingbowlorpot,garnishchoppedgreenoniononthetopandyouaredone!
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问题四：用英语介绍川菜酸菜鱼Sourspicyanddeliciousappetizers,thisistheSichuanpickledfish
问题五：酸菜用英语怎么说pickle
[5pikl]
n.
(腌肉、菜等用的)盐汁,醋汁,腌渍品,泡菜
vt.
腌,泡
pickle
pick.le
AHD:[p1k“…l]
D.J.[6pik*l]
K.K.[6p!k*l]
n.（名词）
Anedibleproduct,suchasacucumber,thathasbeenpreservedandflavored工inasolutionofbrineorvinegar.
腌菜，泡菜：一种在盐水或醋溶液中保存和调味的可食性产品，如腌黄瓜
Asolutionofbrineorvinegar,oftenspiced,forpreservingandflavoringfood.
腌汁：用于保存或给食物调味的盐或醋溶液，常加有香料
Achemicalsolution,suchasanacid,thatisusedasabathtoremovescaleandoxidesfromthesurfaceofmetalsbeforeplatingorfinishing.
淡酸水，稀酸液：在金属电镀或精加工之前用来除去金属表面铁锈和氧化物的化学溶液，如酸溶液
InformalAdisagreeableortroublesomesituation;aplight.SeeSynonymsatpredicament
【非正式用语】困境：不利或麻烦的形势；进退两难的境地参见predicament
v.tr.（及物动词）
pick.led，pick.ling，pick.les
Topreserveorflavor(food)inasolutionofbrineorvinegar.
腌制：在卤水或醋溶液中保存或腌制（食物）
Totreat(metal)inachemicalbath.
用稀酸液浸洗：在化学电解槽中处理（金属）
问题六：酸菜鱼的做法英文版食材用料：
草鱼500克香菜适量姜适量蒜适量干辣椒花椒适量盐适量食用油胡椒粉酸菜350克
制作步骤如下：
1.原料图，酸菜切碎（我还加了一点酸姜在里面），蒜切片，姜切末，香菜切段，适量的干辣椒和花椒粒。
酸菜鱼Chinesesauerkrautfish/pickledChinesecabbagefish
sauerkraut[sauekraut]n.<美>德国泡菜的一种
pickled[pikld]adj.烂醉如泥的,盐渍的
酸菜鱼
[词典]BoiledFishwithPickledCabbageandChili;
[例句]哦，对了，酸菜鱼是本餐厅的招牌菜之一，不过有占点辣。
Bytheway,theFishwithChineseSauerkrautisoneofthespecialtiesofthehouse.Butit'sabithot.
以上就是酸菜鱼英文的全部内容，酸菜鱼[词典]BoiledFishwithPickledCabbageandChili;[例句]哦，对了，酸菜鱼是本餐厅的招牌菜之一，不过有占点辣。