一篇出色的作文可以更好地欣赏和理解文学作品的艺术魅力，作文是一种锻炼自己文字表达能力的方式，以下是好文档范文小编精心为您推荐的英语美食介绍作文6篇，供大家参考。
英语美食介绍作文篇1
yunnanprovince:over-the-bridgericenoodles
云南省：过桥米线
thecuisine:yunnancuisineisheavilyinfluencedbysichuan,meaninglocalshaveayenforspicyfood.
烹饪风格：受到川菜的`影响，当地人也非常喜爱吃辣味。
thedish:allegedlyinventedbyavirtuouswifewhowantedtokeephersoupnoodlesfreshandhotforherhard-studyinghusband,thisyunnanspecialtyisnutritiousandoftenbeautifullypresented.thedishnormallycomeswithabowlofricenoodles,abowlofstockandmorethanadozenofsmallplatespiledwithtoppings,suchasbeef,crabmeat,saltedgoose,oystermushrooms,wooden-earmushrooms,assortedvegetablesandfragrantherbs.
菜肴：据称，这道菜是由当地一位非常贤惠的妻子制成，由于她的丈夫在外努力工作，因此她用了特别的方式使面条长久保鲜保热。这道云南特色菜营养丰富，呈现方式也非常新颖。一般来说，这道菜配备有一碗米线，一碗高汤和几打装有各种配料的小盘子，例如牛肉，蟹肉，盐水鸭，牡蛎，木耳，然后辅以蔬菜和香草制成。
英语美食介绍作文篇2
generally,wecandividedthefarmingproductsofmainfoodinchinainto3styles,thoseare,riceinsouthernandeasternchina,wheatinnorthernchinaandsweetcorninmiddle,northern,westernchina.
becauseoftheirfarmingproducts,thepeoplelivinginsouthernchinawillhaverice,congeeorricenoodleastheirmainfood,andwhowillhavewheatmadeproductslikebun,noodle,pancakeinnorthernchina.
thepopulacewholivingonseasideandlakesidewillhaveseafoodorlakefishesasmeals.ofcourse,peoplecanhaveanyfoodastheywantnowaday.
英语美食介绍作文篇3
饺子是中国的传统食品。在农历新年那天，大多数家庭都会包很多美味的饺子。要制作它们，遵循这个简单的过程。第一步是用水和面。面团准备好后，我们就可以开始包饺子皮了。
我们用擀面杖把面团擀成又薄又圆的小块，这样就容易煮了。当饺子皮做好了，就该准备馅了。通常，我们用肉，如牛肉或羊肉，和一些蔬菜，如卷心菜或胡萝卜做馅。你可以选择你喜欢的放进去。我们必须把那些东西剁成小块。
然后放一些盐，油和其他调味品进去，搅拌均匀。当所有这些准备工作完成后，我们就可以开始包饺子了。首先放一勺馅在饺子皮的中间。然后把两边粘在一起，然后把其余的粘在一起。不要只是用饺子皮盖住馅。
thebestshapeofdumplingsisthatofaship,becausewhentheyareboilinginthepan,theylooklikeshipssailinginthesea.thesmellcanmakeyourmouthwater.
饺子最好的形状是船形的'，因为当它们在锅里煮的时候，它们看起来就像在大海里航行的船只。这种味道会让你流口水。
英语美食介绍作文篇4
chongqing:laziji(chili-friedchickencubes,辣子鸡)
重庆：辣子鸡
thecuisine:evencomparedwithfoodfromsichuan,china’smeccaofspicydishes,chongqingcuisinescoreshighinspicinessandnumb-inducingingredients.烹饪风格：即使常常拿来和川菜作对比，重庆仍旧是当之无愧的`中国辣菜圣城，在麻辣程度上重庆菜首屈一指。
thedish:lazijicombinescrispychickenbreastcubeswithafireplaceof
peppercorn,toastedanddriedbird’s-eyechilistocreateaplateofhot,reddeliciousness.
菜肴：辣子鸡是将酥脆的鸡胸脯块与干胡椒、芝麻和干辣椒一同翻炒，从而做出一盘子火辣辣红彤彤的美味。
英语美食介绍作文篇5
niangao:thenorthernerseatjiaozi,butsouthernersliketoeatniangao,whichtranslatesto"newyearcake".inchinese,gaoisahomonymforhigh.niangaoisalsocallednianniangao,whichisahomonymfor"highereachyear",symbolizingprogressandpromotionatworkandindailylifeandimprovementinlifeyearbyyear.
niangaoisasweet,sticky,browncakemadefromriceflourandsugar,akindofglutinouswhitecakeintheshapeofrectangle.oftengivenasagift,itisdeliciouswhensteamed,fried,friedwitheggsoreveneatencold.
giventheimportanceoffoodinchineseculture,itisnotsurprisingthatfoodplaysamajorroleinchinesenewyearcelebrations."lucky"foodsareservedthroughthetwoweekchinesenewyearcelebration,alsocalledthespringfestival.
英语美食介绍作文篇6
foodbetweenchinaandwesterncountriesaretotallydifferentstyles.chinahas5000yearshistory.weprobablyspendhalfoftimeonfood.chinesepeoplechoicefoodverycarefully.theyonlyusefreshmaterialtomakefood.forexampletheyonlyeatfreshfish.
chinesehavealotofideasandtechniquesforcooking.wecancookachickeninovertenways.that’swhychinesefoodissopopularintheworld.westerncountrylikeenglishoramerican,theydon’thavefreshfoodbecausetheybuytheirfoodfromsupermarketwhichonlysellsstoredmaterials.westernpeoplewouldalsopreferfastfoodlikeburgersandchips.
theyareunhealthytohumanbody.westernpeopledonothavemanyskillsforcooking,mostlytheyonlyboil,steamandbakethefood.bytheway,westernpeopleareverygoodatmakingdesertandchocolate.theycanmakeverygoodcakeandchocolate.theyareverysweetbutit’ssortoffoodwhichmakeyoubecomefatquickly.