中国是具有五千年历史的文明古国，它的饮食文化与烹调技艺是它的文明史的一部分。下面是介绍中国美食的英语作文，希望对你有帮助。
InsouthChina,thefavoriteandmosttypicaldisheswereniangao,sweetsteamedglutinousrice(糯米)puddingandzongzi(glutinousricewrappedupinreed(芦苇)leaves),anotherpopulardelicacy.
在南方,最受喜爱和具代表性的食物是用甜糯米捏成的年糕,另一道受欢迎的美食是用芦苇包上糯米作成的`粽子.
Inthenorth,steamed-wheatbread(mantou)andsmallmeatdumplingswerethepreferredfood.
在北方,馒头和小甜饺是首选
Thetremendousamountoffoodpreparedatthistimewasmeanttosymbolizeabundanceandwealthforthehousehold
这种时候准备巨量的食品是味了象征家庭的丰饶
Jiaozi(chineseDumpling)isatraditionalchinesefood,whichisessentionduringholidaysinnorthernchina.Chinesedumplingbecomesoneofthemostwidelylovefoodinchina.
Chinesedumplingisoneofthemostimportantfoodsinchinesenewyear.Sincetheshapeofchinesedumplingissimilartoancientchinesegoldorsilieringots,theysymbolizewealth.Traditional,themembersofafamilygettogetertomakedumplingsduringtheNewYearsEve.Theymayhideacoininoneofthedumplings.ThepersonwhofindsthecoinwilllikelyhaveagoodfortuneintheNewYear.Chinesedumplingisalsopopularinotherchineseholidaysorfestivals,soitispartofthechinesecultureortraditional.
Chinesedumplingisadeliciousfood.Youcanmakeavarietyofchinesedumplingsusingdifferentfillingbasedonyourtasteandhowvariousingredientsmixedtogetherbyyou.
Makingdumplingisreallyteamwork.Usuallyallfamilymemberswilljointhework.Somepeoplestartetomakeduplingwhentheywerekidsinthefamily,somostchineseknowhowtomakedumpling.
Manyforeignersarefoundofdumplingandinterestedinmakingdumpling.Theyareverygladtojointhework.